Name: Silky Greek Yogurt Protein Pudding with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 125g Nonfat Greek Yogurt; 1 scoop Vanilla Whey Protein Powder (approx. 30g); 75g Mixed Berries; 2 tsp Honey; 0.25 tsp Vanilla Extract

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

A refreshing, smooth dessert that combines the creaminess of nonfat Greek yogurt with a boost of protein from vanilla whey powder, accented by a burst of mixed berries and a hint of honey sweetness and vanilla aroma. This pudding offers a delicate balance of tangy and sweet flavors with a luxurious, silky texture that’s a perfect guilt-free treat.

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NUTRITION

Protein

37.2g

Fat

1.3g

Carbs

32.1g

SERVINGS

1 serving

INGREDIENTS

125g Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder (approx. 30g)

75g Mixed Berries

2 tsp Honey

0.25 tsp Vanilla Extract

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PREPARATION

1
In a medium bowl, add the nonfat Greek yogurt.
2
Stir in the vanilla whey protein powder until fully combined, creating a smooth, thick mixture.
3
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the pudding.
4
Drizzle the honey and add the vanilla extract, mixing again for a subtle infusion of extra flavor.
5
Allow the pudding to chill in the refrigerator for at least 30 minutes to enhance the silky texture and cold refreshing taste before serving.