YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
A refreshing, indulgent dessert parfait that layers velvety nonfat Greek yogurt with a burst of mixed berries, crunchy high-protein granola, and a drizzle of golden honey. This parfait provides a satisfying mix of creaminess, tanginess, and natural sweetness while staying mindful of your nutritional targets.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt (245g)
1/2 cup Mixed Berries (75g)
30 g Protein Granola
1 tablespoon Honey (21g)
PREPARATION
Spoon the nonfat Greek yogurt into a clear dessert glass or bowl.
Layer the mixed berries evenly over the yogurt.
Sprinkle the protein granola on top to add a delightful crunch.
Drizzle honey over the layers for a touch of natural sweetness.
Serve immediately to maintain the granola's crunch, and enjoy your parfait!