YOUR SOLIN GENERATED RECIPE
Creamy Strawberry Shortcake Overnight Oats
Enjoy a luscious twist on classic overnight oats with the delightful flavors of fresh strawberries and a creamy texture reminiscent of a shortcake. This nutritious, make-ahead meal combines tender oats, tangy nonfat Greek yogurt, and a hint of vanilla whey protein powder for an energizing start to your day.
INGREDIENTS
1/2 cup rolled oats (40g)
3/4 cup nonfat Greek yogurt (170g)
1/2 cup unsweetened almond milk (120g)
1/2 cup sliced fresh strawberries (76g)
1 tbsp chia seeds (12g)
1/2 scoop vanilla whey protein powder (15g)
PREPARATION
In a medium bowl or jar, combine the rolled oats, nonfat Greek yogurt, and unsweetened almond milk.
Stir in the vanilla whey protein powder until completely incorporated.
Fold in the chia seeds and gently mix to distribute evenly.
Layer the sliced strawberries on top or mix them in as desired.
Cover the bowl or jar and refrigerate overnight (or for at least 6 hours) to allow the oats and chia seeds to absorb the liquid.
Before serving, stir the mixture well. Optionally, garnish with additional strawberry slices or a sprinkle of chia seeds.