Hearty Black Bean and Brown Rice Burrito Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean and Brown Rice Burrito Bowl

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean and Brown Rice Burrito Bowl

Dive into a nutritious blend of protein-packed grilled chicken, hearty black beans, and nutty brown rice crowned with zesty salsa and creamy avocado. This bowl balances vibrant textures and flavors, making it a satisfying meal any time of day.

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NUTRITION

450kcal
Protein
37.5g
Fat
11.6g
Carbs
51.3g

SERVINGS

1 serving

INGREDIENTS

3 ounces Grilled Chicken Breast

1/2 cup Black Beans

1/2 cup Brown Rice

1/4 cup Fresh Tomato Salsa

1/4 medium Avocado

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PREPARATION

  • 1

    Cook the brown rice according to package instructions until tender.

  • 2

    Rinse and drain the black beans if using canned; if cooking from dry, prepare until soft.

  • 3

    Season the chicken breast lightly with salt, pepper, and any preferred spices, then grill until fully cooked and juices run clear. Allow to rest for a few minutes before slicing.

  • 4

    Assemble the bowl by layering the brown rice, black beans, and sliced grilled chicken.

  • 5

    Top with fresh tomato salsa and diced avocado, then gently mix to combine flavors.

  • 6

    Serve warm and enjoy a balanced meal that's both hearty and nutritious.

Hearty Black Bean and Brown Rice Burrito Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean and Brown Rice Burrito Bowl

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean and Brown Rice Burrito Bowl

Dive into a nutritious blend of protein-packed grilled chicken, hearty black beans, and nutty brown rice crowned with zesty salsa and creamy avocado. This bowl balances vibrant textures and flavors, making it a satisfying meal any time of day.

NUTRITION

450kcal
Protein
37.5g
Fat
11.6g
Carbs
51.3g

SERVINGS

1 serving

INGREDIENTS

3 ounces Grilled Chicken Breast

1/2 cup Black Beans

1/2 cup Brown Rice

1/4 cup Fresh Tomato Salsa

1/4 medium Avocado

PREPARATION

  • 1

    Cook the brown rice according to package instructions until tender.

  • 2

    Rinse and drain the black beans if using canned; if cooking from dry, prepare until soft.

  • 3

    Season the chicken breast lightly with salt, pepper, and any preferred spices, then grill until fully cooked and juices run clear. Allow to rest for a few minutes before slicing.

  • 4

    Assemble the bowl by layering the brown rice, black beans, and sliced grilled chicken.

  • 5

    Top with fresh tomato salsa and diced avocado, then gently mix to combine flavors.

  • 6

    Serve warm and enjoy a balanced meal that's both hearty and nutritious.