Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Savor a light and flavorful lunch featuring tender, grilled chicken breast complemented by nutty quinoa and vibrant steamed broccoli, all enhanced with a drizzle of olive oil to bring everything together in a satisfying, wholesome meal.

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NUTRITION

363kcal
Protein
37.5g
Fat
14.2g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

3.5 ounces Chicken Breast

1/3 cup cooked Quinoa

1 cup steamed Broccoli

2 teaspoons Olive Oil

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with your favorite herbs, salt, and pepper.

  • 3

    Grill the chicken for about 6-7 minutes per side or until the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, prepare the quinoa according to package instructions.

  • 5

    Steam the broccoli until it is bright green and tender, about 4-5 minutes.

  • 6

    Drizzle olive oil over the steamed broccoli for a touch of richness.

  • 7

    Plate the sliced chicken breast alongside a serving of quinoa and broccoli, and enjoy immediately.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Savor a light and flavorful lunch featuring tender, grilled chicken breast complemented by nutty quinoa and vibrant steamed broccoli, all enhanced with a drizzle of olive oil to bring everything together in a satisfying, wholesome meal.

NUTRITION

363kcal
Protein
37.5g
Fat
14.2g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

3.5 ounces Chicken Breast

1/3 cup cooked Quinoa

1 cup steamed Broccoli

2 teaspoons Olive Oil

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with your favorite herbs, salt, and pepper.

  • 3

    Grill the chicken for about 6-7 minutes per side or until the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, prepare the quinoa according to package instructions.

  • 5

    Steam the broccoli until it is bright green and tender, about 4-5 minutes.

  • 6

    Drizzle olive oil over the steamed broccoli for a touch of richness.

  • 7

    Plate the sliced chicken breast alongside a serving of quinoa and broccoli, and enjoy immediately.