Name: Greek Yogurt Protein Parfait with Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1/2 cup Mixed Berries (75g); 1 ounce Sliced Almonds (28g); 1/4 cup Granola (30g)

Greek Yogurt Protein Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almonds

This refreshing and nutritious dessert parfait layers creamy nonfat Greek yogurt with a medley of juicy mixed berries, crunchy sliced almonds, and a sprinkle of whole-grain granola for a delightful textural contrast. Perfectly balanced to satisfy your sweet tooth while delivering a protein-packed profile.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

35g

Fat

18.3g

Carbs

45g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1 ounce Sliced Almonds (28g)

1/4 cup Granola (30g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a serving glass or bowl, add the nonfat Greek yogurt as the base layer.
2
Gently fold in the mixed berries on top of the yogurt.
3
Sprinkle the sliced almonds evenly over the berries for a crunchy texture.
4
Top the parfait with granola, ensuring an even distribution to add a dose of whole grains and extra crunch.
5
Serve immediately to maintain the granola’s crispiness, or refrigerate for a cool, refreshing treat.