YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Savor a refreshing and protein-packed dessert that layers creamy nonfat Greek yogurt with sweet mixed berries and crunchy, nutrient-dense almonds, enhanced by a touch of whey protein for that extra boost. A delightful treat that balances tangy, fruity, and nutty flavors in every spoonful.
INGREDIENTS
1 cup Plain Nonfat Greek Yogurt (245g)
1/2 cup Mixed Berries (75g)
15 Almonds, chopped (approx. 21g)
1 scoop Whey Protein Isolate (30g)
PREPARATION
In a medium bowl, mix the whey protein isolate thoroughly with the plain nonfat Greek yogurt until fully incorporated and smooth.
Layer half of the protein-infused yogurt into a serving glass or bowl.
Add a layer of mixed berries evenly over the yogurt.
Sprinkle the chopped almonds over the berries for a satisfying crunch.
Top with the remaining protein yogurt to complete the parfait.
Finish with a final scatter of berries and almonds on the top as garnish.
Refrigerate for 10 minutes if you prefer a chilled dessert before serving.