Cottage Cheese and Berry Protein Parfait

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese and Berry Protein Parfait

YOUR SOLIN GENERATED RECIPE

Cottage Cheese and Berry Protein Parfait

Start your day with a refreshing parfait that balances creamy low-fat cottage cheese with the natural sweetness of mixed berries, crunchy granola, and a hint of almond butter. This bowl offers a delightful blend of textures and flavors, making your morning both nutritious and satisfying.

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NUTRITION

420kcal
Protein
25.6g
Fat
16.2g
Carbs
43g

SERVINGS

1 serving

INGREDIENTS

2/3 cup Low-Fat Cottage Cheese (approx 150g)

1/2 cup Mixed Berries (approx 75g)

1/3 cup Granola (approx 40g)

1 tbsp Almond Butter (approx 16g)

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PREPARATION

  • 1

    In a clear serving glass or bowl, spoon in the low-fat cottage cheese as the base layer.

  • 2

    Add the mixed berries evenly over the cottage cheese.

  • 3

    Sprinkle the granola over the berries to introduce a satisfying crunch.

  • 4

    Drizzle the almond butter on top for a nutty richness.

  • 5

    Serve immediately to enjoy the contrasting textures, or cover and refrigerate for a quick grab-and-go breakfast.

Cottage Cheese and Berry Protein Parfait

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese and Berry Protein Parfait

YOUR SOLIN GENERATED RECIPE

Cottage Cheese and Berry Protein Parfait

Start your day with a refreshing parfait that balances creamy low-fat cottage cheese with the natural sweetness of mixed berries, crunchy granola, and a hint of almond butter. This bowl offers a delightful blend of textures and flavors, making your morning both nutritious and satisfying.

NUTRITION

420kcal
Protein
25.6g
Fat
16.2g
Carbs
43g

SERVINGS

1 serving

INGREDIENTS

2/3 cup Low-Fat Cottage Cheese (approx 150g)

1/2 cup Mixed Berries (approx 75g)

1/3 cup Granola (approx 40g)

1 tbsp Almond Butter (approx 16g)

PREPARATION

  • 1

    In a clear serving glass or bowl, spoon in the low-fat cottage cheese as the base layer.

  • 2

    Add the mixed berries evenly over the cottage cheese.

  • 3

    Sprinkle the granola over the berries to introduce a satisfying crunch.

  • 4

    Drizzle the almond butter on top for a nutty richness.

  • 5

    Serve immediately to enjoy the contrasting textures, or cover and refrigerate for a quick grab-and-go breakfast.