YOUR SOLIN GENERATED RECIPE
Lean Ground Beef and Crispy Roasted Broccoli
Savor a hearty yet clean dinner featuring savory lean ground beef paired with crispy roasted broccoli, lightly dressed in olive oil and seasoned with garlic, salt, and pepper. This balanced dish delivers a satisfying mix of protein and healthy fats, perfect for fueling your body without excess calories.
INGREDIENTS
6 oz Lean Ground Beef
1 cup Broccoli
2 tsp Olive Oil
0.5 tsp Garlic Powder
Salt and Pepper to taste
PREPARATION
Preheat your oven to 425°F (220°C).
Wash and cut the broccoli into bite-sized florets. In a mixing bowl, toss the broccoli with 2 teaspoons of olive oil, garlic powder, salt, and pepper.
Spread the seasoned broccoli evenly on a baking sheet lined with parchment paper. Roast in the oven for 15-20 minutes or until the edges are crispy and the broccoli is tender.
While the broccoli roasts, heat a non-stick skillet over medium-high heat. Add the 6 ounces of lean ground beef, breaking it apart with a spatula.
Season the beef with a pinch of salt and pepper. Cook until the beef is browned and cooked through, about 6-8 minutes.
Plate the cooked ground beef alongside the crispy roasted broccoli. Serve immediately and enjoy your balanced, nutrient-packed meal.