Chocolate Protein Mousse with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Mousse with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Greek Yogurt

Indulge in a rich and silky chocolate protein mousse that highlights the creaminess of nonfat Greek yogurt balanced with the deep cocoa flavor. Finished with a crunchy granola topping and a hint of honey for natural sweetness, this dessert offers a decadent finish while meeting your nutrition goals.

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NUTRITION

332kcal
Protein
39g
Fat
4.5g
Carbs
34g

SERVINGS

1 serving

INGREDIENTS

¾ cup nonfat Greek yogurt

¾ scoop chocolate protein powder

1 tbsp unsweetened cocoa powder

1½ tsp honey

2 tbsp granola

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder until smooth.

  • 2

    Sift in the unsweetened cocoa powder to ensure there are no lumps and mix thoroughly.

  • 3

    Stir in the honey, adjusting sweetness to taste.

  • 4

    Spoon the mixture into serving dishes and chill in the refrigerator for at least 30 minutes to allow flavors to meld.

  • 5

    Just before serving, sprinkle granola over the top for an added crunch and texture.

Chocolate Protein Mousse with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Mousse with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Greek Yogurt

Indulge in a rich and silky chocolate protein mousse that highlights the creaminess of nonfat Greek yogurt balanced with the deep cocoa flavor. Finished with a crunchy granola topping and a hint of honey for natural sweetness, this dessert offers a decadent finish while meeting your nutrition goals.

NUTRITION

332kcal
Protein
39g
Fat
4.5g
Carbs
34g

SERVINGS

1 serving

INGREDIENTS

¾ cup nonfat Greek yogurt

¾ scoop chocolate protein powder

1 tbsp unsweetened cocoa powder

1½ tsp honey

2 tbsp granola

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder until smooth.

  • 2

    Sift in the unsweetened cocoa powder to ensure there are no lumps and mix thoroughly.

  • 3

    Stir in the honey, adjusting sweetness to taste.

  • 4

    Spoon the mixture into serving dishes and chill in the refrigerator for at least 30 minutes to allow flavors to meld.

  • 5

    Just before serving, sprinkle granola over the top for an added crunch and texture.