YOUR SOLIN GENERATED RECIPE
Lean Turkey and Creamy Avocado Wrap
This wrap combines lean turkey breast with a creamy avocado spread, fresh spinach, and juicy tomato slices all wrapped in a whole wheat tortilla. It's a balanced mix of flavors and textures that provides a satisfying protein boost while staying light on calories.
INGREDIENTS
5 oz Lean Turkey Breast (142g)
1 medium Whole Wheat Tortilla (50g)
50g Avocado
1 cup Fresh Spinach (30g)
2 slices Tomato (60g)
1 tsp Dijon Mustard
PREPARATION
Lay the whole wheat tortilla flat on a clean surface.
Spread the Dijon mustard evenly over the tortilla.
Layer the fresh spinach leaves in the center of the tortilla.
Add the lean turkey breast slices evenly across the spinach.
Mash the avocado in a small bowl until creamy and spread it over the turkey.
Top with tomato slices for added juiciness.
Roll the tortilla tightly to form a wrap.
Slice in half if desired and serve immediately.