YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light and creamy protein mousse that balances the tang of nonfat Greek yogurt with the natural sweetness of honey and fresh mixed berries, finished with a hint of texture from chia seeds. Perfectly crafted for a dessert that nourishes while delighting your palate.
INGREDIENTS
1 cup nonfat Greek yogurt
0.5 scoop whey protein isolate
100g mixed berries
1 tbsp chia seeds
2 tsp honey
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and whey protein isolate. Stir thoroughly until the mixture is smooth and evenly blended.
Add the chia seeds and honey into the mixture, folding them in gently.
Carefully fold in the mixed berries to maintain their shape and freshness.
Cover the bowl and refrigerate for at least 1 hour to allow the chia seeds to expand and the mousse to firm up.
Serve chilled and enjoy this light, protein-packed dessert.