Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and creamy protein mousse that balances the tang of nonfat Greek yogurt with the natural sweetness of honey and fresh mixed berries, finished with a hint of texture from chia seeds. Perfectly crafted for a dessert that nourishes while delighting your palate.

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NUTRITION

323kcal
Protein
42g
Fat
4.3g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

1 cup nonfat Greek yogurt

0.5 scoop whey protein isolate

100g mixed berries

1 tbsp chia seeds

2 tsp honey

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and whey protein isolate. Stir thoroughly until the mixture is smooth and evenly blended.

  • 2

    Add the chia seeds and honey into the mixture, folding them in gently.

  • 3

    Carefully fold in the mixed berries to maintain their shape and freshness.

  • 4

    Cover the bowl and refrigerate for at least 1 hour to allow the chia seeds to expand and the mousse to firm up.

  • 5

    Serve chilled and enjoy this light, protein-packed dessert.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and creamy protein mousse that balances the tang of nonfat Greek yogurt with the natural sweetness of honey and fresh mixed berries, finished with a hint of texture from chia seeds. Perfectly crafted for a dessert that nourishes while delighting your palate.

NUTRITION

323kcal
Protein
42g
Fat
4.3g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

1 cup nonfat Greek yogurt

0.5 scoop whey protein isolate

100g mixed berries

1 tbsp chia seeds

2 tsp honey

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and whey protein isolate. Stir thoroughly until the mixture is smooth and evenly blended.

  • 2

    Add the chia seeds and honey into the mixture, folding them in gently.

  • 3

    Carefully fold in the mixed berries to maintain their shape and freshness.

  • 4

    Cover the bowl and refrigerate for at least 1 hour to allow the chia seeds to expand and the mousse to firm up.

  • 5

    Serve chilled and enjoy this light, protein-packed dessert.