Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (227g); 1 scoop Whey Protein Powder (30g); 3/4 cup Mixed Berries (100g); 2 tbsp Almond Butter (32g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

A refreshing dessert parfait that layers creamy nonfat Greek yogurt with a vibrant mix of berries, a scoop of smooth vanilla protein powder, and a drizzle of rich almond butter. Each spoonful delivers a satisfying blend of tangy, sweet, and nutty flavors, making it the perfect treat for those seeking a guilt-free indulgence.

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NUTRITION

Protein

47.5g

Fat

19.3g

Carbs

29g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (227g)

1 scoop Whey Protein Powder (30g)

3/4 cup Mixed Berries (100g)

2 tbsp Almond Butter (32g)

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PREPARATION

1
In a bowl, blend the nonfat Greek yogurt with the whey protein powder until smooth and well incorporated.
2
Layer half of the protein-enhanced yogurt mixture into a dessert glass or bowl.
3
Top the yogurt with the mixed berries, distributing them evenly.
4
Drizzle one tablespoon of almond butter over the berries.
5
Add the remaining yogurt mixture on top to create a second layer.
6
Finish with a drizzle of the remaining almond butter and, if desired, a few extra berries for garnish.
7
Serve immediately for a refreshing dessert parfait or chill for 30 minutes to meld the flavors.