Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

A refreshing and nutrient-packed parfait featuring creamy nonfat Greek yogurt layered with a colorful medley of mixed berries and crunchy low-fat granola, finished with a touch of honey for natural sweetness. This delightful dessert delivers a harmonious blend of textures and flavors, perfect as a light, protein-rich treat.

Try 7 days free, then $12.99 / mo.

NUTRITION

311kcal
Protein
21.5g
Fat
4.3g
Carbs
44.7g

SERVINGS

1 serving

INGREDIENTS

3/4 cup nonfat Greek yogurt (~170g)

1/2 cup mixed berries (~75g)

1/3 cup low-fat granola (~43g)

1 tsp honey

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a clear serving glass or bowl, add the nonfat Greek yogurt as the base layer.

  • 2

    Gently fold in the mixed berries over the yogurt, spreading them evenly.

  • 3

    Sprinkle the low-fat granola on top for a delightful crunch.

  • 4

    Drizzle a teaspoon of honey over the layers to enhance the natural sweetness and bind the flavors.

  • 5

    Serve immediately and enjoy this balanced dessert that satisfies both your sweet tooth and nutritional goals.

Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

A refreshing and nutrient-packed parfait featuring creamy nonfat Greek yogurt layered with a colorful medley of mixed berries and crunchy low-fat granola, finished with a touch of honey for natural sweetness. This delightful dessert delivers a harmonious blend of textures and flavors, perfect as a light, protein-rich treat.

NUTRITION

311kcal
Protein
21.5g
Fat
4.3g
Carbs
44.7g

SERVINGS

1 serving

INGREDIENTS

3/4 cup nonfat Greek yogurt (~170g)

1/2 cup mixed berries (~75g)

1/3 cup low-fat granola (~43g)

1 tsp honey

PREPARATION

  • 1

    In a clear serving glass or bowl, add the nonfat Greek yogurt as the base layer.

  • 2

    Gently fold in the mixed berries over the yogurt, spreading them evenly.

  • 3

    Sprinkle the low-fat granola on top for a delightful crunch.

  • 4

    Drizzle a teaspoon of honey over the layers to enhance the natural sweetness and bind the flavors.

  • 5

    Serve immediately and enjoy this balanced dessert that satisfies both your sweet tooth and nutritional goals.