Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Enjoy a velvety, protein-packed mousse that melds the creaminess of nonfat Greek yogurt with a hint of vanilla whey, crowned by a burst of fresh berries and a delicate crunch of almond slivers. A dessert that satisfies your sweet cravings while keeping your macros and calories perfectly in balance.

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NUTRITION

231kcal
Protein
33.9g
Fat
3.2g
Carbs
16.2g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

15g Vanilla Whey Protein Isolate

50g Blueberries

5g Almond Slivers

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate.

  • 2

    Whisk the mixture thoroughly until the protein powder is fully incorporated and the mousse is silky smooth.

  • 3

    Gently fold in the blueberries, ensuring even distribution without breaking the berries.

  • 4

    Spoon the mousse into serving dishes and garnish each with almond slivers on top.

  • 5

    Chill in the refrigerator for at least 30 minutes before serving, allowing the flavors to meld and the mousse to firm up slightly.

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Enjoy a velvety, protein-packed mousse that melds the creaminess of nonfat Greek yogurt with a hint of vanilla whey, crowned by a burst of fresh berries and a delicate crunch of almond slivers. A dessert that satisfies your sweet cravings while keeping your macros and calories perfectly in balance.

NUTRITION

231kcal
Protein
33.9g
Fat
3.2g
Carbs
16.2g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

15g Vanilla Whey Protein Isolate

50g Blueberries

5g Almond Slivers

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate.

  • 2

    Whisk the mixture thoroughly until the protein powder is fully incorporated and the mousse is silky smooth.

  • 3

    Gently fold in the blueberries, ensuring even distribution without breaking the berries.

  • 4

    Spoon the mousse into serving dishes and garnish each with almond slivers on top.

  • 5

    Chill in the refrigerator for at least 30 minutes before serving, allowing the flavors to meld and the mousse to firm up slightly.