YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almond Butter
Indulge in a decadent, yet clean chocolate protein pudding that boasts a velvety texture and rich almond butter nuance. This dessert combines smooth chocolate protein powder with a hint of nutty almond butter and the natural thickening power of chia seeds, delivering a sweet treat that satisfies your cravings without compromising your nutritional goals.
INGREDIENTS
2 scoops Chocolate Protein Powder (~60g total)
1 cup Unsweetened Almond Milk
1/2 tablespoon Almond Butter
1 tablespoon Chia Seeds
PREPARATION
Combine the chocolate protein powder, unsweetened almond milk, almond butter, and chia seeds in a blender.
Blend until the mixture is completely smooth and silky.
Pour the mixture into a serving bowl or individual ramekins.
Refrigerate for at least 2 hours (or overnight) to let the chia seeds thicken the pudding to a creamy consistency.
Stir once before serving and enjoy your guilt-free, protein-packed dessert.