Name: Creamy Greek Yogurt with Fresh Berries and Crunchy Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 10 oz Plain Nonfat Greek Yogurt (283g); 1 cup Mixed Berries (148g); 1/3 cup Crunchy Granola (30g)

Creamy Greek Yogurt with Fresh Berries and Crunchy Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Fresh Berries and Crunchy Granola

Enjoy a refreshing bowl of creamy nonfat Greek yogurt paired with a vibrant mix of fresh berries and a satisfying crunch of granola. This balanced meal offers a delightful mix of textures and natural sweetness, making it an energizing start to your day.

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NUTRITION

Protein

32g

Fat

5.3g

Carbs

45g

SERVINGS

1 serving

INGREDIENTS

10 oz Plain Nonfat Greek Yogurt (283g)

1 cup Mixed Berries (148g)

1/3 cup Crunchy Granola (30g)

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PREPARATION

1
Spoon the creamy Greek yogurt into a serving bowl.
2
Gently wash and pat dry the mixed berries, then add them evenly over the yogurt.
3
Sprinkle the crunchy granola on top for a satisfying crunch.
4
Serve immediately and enjoy your nutrient-packed, balanced meal.