YOUR SOLIN GENERATED RECIPE
Seared Tilapia with Steamed Broccoli
Enjoy a light, delicate plate of seared tilapia paired with tender steamed broccoli—a dish that highlights the natural flavors of the fish and the freshness of the greens with a drizzle of lemon for an extra burst of brightness.
INGREDIENTS
2.5 ounces Tilapia Fillet
0.5 cup steamed Broccoli
0.5 tablespoon Lemon Juice
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Pat the tilapia fillet dry with a paper towel and season lightly with a pinch of salt and black pepper.
Heat a non-stick skillet over medium-high heat. Once hot, add the tilapia and sear for about 2-3 minutes per side until golden brown and cooked through.
While the fish is searing, steam the broccoli either in a steamer or microwave until tender, about 2-3 minutes.
Plate the tilapia with the steamed broccoli on the side, drizzle with a touch of lemon juice, and serve immediately.