YOUR SOLIN GENERATED RECIPE
Creamy Banana Protein Oatmeal
Savor a warm, creamy bowl of oatmeal enriched with the natural sweetness of banana and a boost of protein from whey, making it the perfect versatile meal that can be enjoyed any time of the day. The blend of hearty oats, ripe banana, and a touch of cinnamon creates a comforting yet nutritious dish that fuels your day.
INGREDIENTS
1/2 cup rolled oats (40g)
1 medium banana (118g)
1.5 scoops whey protein powder (45g)
1/2 cup unsweetened almond milk (120g)
1 teaspoon cinnamon
PREPARATION
In a small saucepan, combine the rolled oats and unsweetened almond milk with an equal amount of water if desired for a creamier texture.
Bring the mixture to a simmer over medium heat, stirring occasionally to prevent sticking.
Once the oats begin to soften (after about 3-4 minutes), slice the banana and add it to the pan.
Continue to cook for another 2-3 minutes until the oats are fully tender.
Remove the saucepan from heat and stir in the whey protein powder thoroughly to ensure there are no clumps.
Sprinkle with cinnamon, give it a final mix, and serve warm.