Crunchy Sourdough Tomato Lettuce Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crunchy Sourdough Tomato Lettuce Sandwich

YOUR SOLIN GENERATED RECIPE

Crunchy Sourdough Tomato Lettuce Sandwich

Savor a delightful combination of toasted sourdough bread layered with lean turkey breast, fresh tomato slices, crisp lettuce, and a hint of mustard for a tangy kick. This sandwich delivers crunch and flavor while perfectly balancing protein and calories for a nourishing meal choice.

Try 7 days free, then $12.99 / mo.

NUTRITION

315kcal
Protein
33.8g
Fat
4.5g
Carbs
36.1g

SERVINGS

1 serving

INGREDIENTS

2 slices Sourdough Bread

3 ounces roasted Turkey Breast

1 medium Tomato

1 cup shredded Lettuce

1 tsp Mustard

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Lightly toast the sourdough bread slices until they are golden and crisp.

  • 2

    Lay the toasted bread on a flat surface and spread a thin layer of mustard on one or both slices.

  • 3

    Layer the roasted turkey breast evenly on one slice of bread.

  • 4

    Add sliced tomato on top of the turkey, followed by a generous layer of shredded lettuce.

  • 5

    Top with the second slice of bread, mustard side down, and press lightly.

  • 6

    Slice the sandwich in half and serve immediately, enjoying the perfect balance of crunch, freshness, and savory flavor.

Crunchy Sourdough Tomato Lettuce Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crunchy Sourdough Tomato Lettuce Sandwich

YOUR SOLIN GENERATED RECIPE

Crunchy Sourdough Tomato Lettuce Sandwich

Savor a delightful combination of toasted sourdough bread layered with lean turkey breast, fresh tomato slices, crisp lettuce, and a hint of mustard for a tangy kick. This sandwich delivers crunch and flavor while perfectly balancing protein and calories for a nourishing meal choice.

NUTRITION

315kcal
Protein
33.8g
Fat
4.5g
Carbs
36.1g

SERVINGS

1 serving

INGREDIENTS

2 slices Sourdough Bread

3 ounces roasted Turkey Breast

1 medium Tomato

1 cup shredded Lettuce

1 tsp Mustard

PREPARATION

  • 1

    Lightly toast the sourdough bread slices until they are golden and crisp.

  • 2

    Lay the toasted bread on a flat surface and spread a thin layer of mustard on one or both slices.

  • 3

    Layer the roasted turkey breast evenly on one slice of bread.

  • 4

    Add sliced tomato on top of the turkey, followed by a generous layer of shredded lettuce.

  • 5

    Top with the second slice of bread, mustard side down, and press lightly.

  • 6

    Slice the sandwich in half and serve immediately, enjoying the perfect balance of crunch, freshness, and savory flavor.