YOUR SOLIN GENERATED RECIPE
Grilled Chicken Creamy Caesar Lettuce Wraps
Savor the delectable fusion of tender grilled chicken intertwined with a creamy, tangy Caesar dressing, all hugged by crisp, refreshing romaine lettuce wraps. Each bite offers a harmony of smoky grilled flavors accentuated by a light, Parmesan-infused dressing for a satisfying meal.
INGREDIENTS
5 ounces Chicken Breast
3 tablespoons Low-fat Caesar Dressing
3 Romaine Lettuce Leaves
1 tablespoon Grated Parmesan Cheese
1 teaspoon Olive Oil
Pinch Garlic Powder
Salt & Pepper to taste
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Lightly brush the chicken breast with olive oil and season with garlic powder, salt, and pepper.
Grill the chicken for 6-7 minutes per side or until the internal temperature reaches 165°F. Once cooked, let the chicken rest for a few minutes before slicing into strips.
In a small bowl, toss the grilled chicken strips with the low-fat Caesar dressing and grated Parmesan cheese.
Lay out the romaine lettuce leaves on a plate and evenly distribute the dressed chicken strips into the leaves.
Serve immediately and enjoy your flavorful, protein-packed lettuce wraps.