Creamy Buffalo Chicken Bake with Fresh Celery Sticks

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Buffalo Chicken Bake with Fresh Celery Sticks

YOUR SOLIN GENERATED RECIPE

Creamy Buffalo Chicken Bake with Fresh Celery Sticks

A satisfying, flavor-packed dish featuring tender chicken breast baked in a creamy buffalo sauce, topped with a hint of melted cheddar and paired with crisp, refreshing celery sticks. Enjoy a balanced meal with a perfect blend of protein and a kick of spice that awakens your taste buds at any mealtime.

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NUTRITION

416kcal
Protein
55.1g
Fat
16.3g
Carbs
8.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

2 tbsp Buffalo Wing Sauce

1/4 cup Nonfat Greek Yogurt

1/4 cup Shredded Cheddar Cheese

2 Celery Sticks

1/2 tsp Smoked Paprika

1/2 tsp Garlic Powder

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PREPARATION

  • 1

    Preheat your oven to 375°F (190°C).

  • 2

    In a bowl, combine the buffalo wing sauce, Greek yogurt, smoked paprika, and garlic powder to create a creamy spice mixture.

  • 3

    Place the chicken breast in a baking dish and coat it evenly with the buffalo-yogurt mixture.

  • 4

    Bake the chicken in the preheated oven for 20-25 minutes, or until cooked through and the internal temperature reaches 165°F (74°C).

  • 5

    During the last 5 minutes of baking, sprinkle the shredded cheddar cheese over the chicken to allow it to melt slightly.

  • 6

    Serve the baked chicken with fresh celery sticks on the side for a crisp, refreshing contrast.

Creamy Buffalo Chicken Bake with Fresh Celery Sticks

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Buffalo Chicken Bake with Fresh Celery Sticks

YOUR SOLIN GENERATED RECIPE

Creamy Buffalo Chicken Bake with Fresh Celery Sticks

A satisfying, flavor-packed dish featuring tender chicken breast baked in a creamy buffalo sauce, topped with a hint of melted cheddar and paired with crisp, refreshing celery sticks. Enjoy a balanced meal with a perfect blend of protein and a kick of spice that awakens your taste buds at any mealtime.

NUTRITION

416kcal
Protein
55.1g
Fat
16.3g
Carbs
8.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

2 tbsp Buffalo Wing Sauce

1/4 cup Nonfat Greek Yogurt

1/4 cup Shredded Cheddar Cheese

2 Celery Sticks

1/2 tsp Smoked Paprika

1/2 tsp Garlic Powder

PREPARATION

  • 1

    Preheat your oven to 375°F (190°C).

  • 2

    In a bowl, combine the buffalo wing sauce, Greek yogurt, smoked paprika, and garlic powder to create a creamy spice mixture.

  • 3

    Place the chicken breast in a baking dish and coat it evenly with the buffalo-yogurt mixture.

  • 4

    Bake the chicken in the preheated oven for 20-25 minutes, or until cooked through and the internal temperature reaches 165°F (74°C).

  • 5

    During the last 5 minutes of baking, sprinkle the shredded cheddar cheese over the chicken to allow it to melt slightly.

  • 6

    Serve the baked chicken with fresh celery sticks on the side for a crisp, refreshing contrast.