Fudgy Chocolate Protein Oatmeal with Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fudgy Chocolate Protein Oatmeal with Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Fudgy Chocolate Protein Oatmeal with Toasted Almonds

Indulge in a warm, fudgy bowl of chocolate protein oatmeal accented with a delightful crunch of toasted almonds. This recipe beautifully balances creaminess and rich chocolate flavor, making it a satisfying meal for any time of the day.

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NUTRITION

390kcal
Protein
33.2g
Fat
11.6g
Carbs
36g

SERVINGS

1 serving

INGREDIENTS

40 grams Rolled Oats

1 cup Unsweetened Almond Milk

1 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 serving Toasted Almonds (approximately 10 almonds)

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PREPARATION

  • 1

    Combine rolled oats and unsweetened almond milk in a small saucepan. Bring to a simmer over medium heat.

  • 2

    Stir in the unsweetened cocoa powder and chocolate whey protein powder, mixing thoroughly to ensure the protein powder is well incorporated.

  • 3

    Cook the mixture for about 3-5 minutes, stirring occasionally until it thickens and the oats are tender. Adjust the consistency with a splash more almond milk if needed.

  • 4

    Transfer the oatmeal into a serving bowl.

  • 5

    Sprinkle the toasted almonds on top for added crunch and flavor.

  • 6

    Serve warm and enjoy your fudgy, chocolate-infused protein oatmeal.

Fudgy Chocolate Protein Oatmeal with Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fudgy Chocolate Protein Oatmeal with Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Fudgy Chocolate Protein Oatmeal with Toasted Almonds

Indulge in a warm, fudgy bowl of chocolate protein oatmeal accented with a delightful crunch of toasted almonds. This recipe beautifully balances creaminess and rich chocolate flavor, making it a satisfying meal for any time of the day.

NUTRITION

390kcal
Protein
33.2g
Fat
11.6g
Carbs
36g

SERVINGS

1 serving

INGREDIENTS

40 grams Rolled Oats

1 cup Unsweetened Almond Milk

1 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 serving Toasted Almonds (approximately 10 almonds)

PREPARATION

  • 1

    Combine rolled oats and unsweetened almond milk in a small saucepan. Bring to a simmer over medium heat.

  • 2

    Stir in the unsweetened cocoa powder and chocolate whey protein powder, mixing thoroughly to ensure the protein powder is well incorporated.

  • 3

    Cook the mixture for about 3-5 minutes, stirring occasionally until it thickens and the oats are tender. Adjust the consistency with a splash more almond milk if needed.

  • 4

    Transfer the oatmeal into a serving bowl.

  • 5

    Sprinkle the toasted almonds on top for added crunch and flavor.

  • 6

    Serve warm and enjoy your fudgy, chocolate-infused protein oatmeal.