Name: Greek Yogurt Protein Parfait with Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup nonfat Greek yogurt; 1/4 cup nonfat Greek yogurt; 1/2 cup mixed berries; 1 tablespoon almond butter; 1 tablespoon chopped almonds

Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

Enjoy a vibrant and nutritious parfait that layers creamy nonfat Greek yogurt with a burst of mixed berries, nutty almond butter, and a satisfying crunch of chopped almonds. This dessert delights with its smooth texture and balanced flavor while delivering a meticulously tailored mix of protein and calories to meet your wellness goals.

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NUTRITION

Protein

35.2g

Fat

14g

Carbs

27.9g

SERVINGS

1 serving

INGREDIENTS

1 cup nonfat Greek yogurt

1/4 cup nonfat Greek yogurt

1/2 cup mixed berries

1 tablespoon almond butter

1 tablespoon chopped almonds

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PREPARATION

1
Spoon 1 cup of nonfat Greek yogurt into a serving glass or bowl.
2
Layer 1/4 cup of additional Greek yogurt over the base to add extra creaminess and boost protein.
3
Gently add the mixed berries on top, ensuring they are evenly distributed.
4
Drizzle almond butter over the berries for a rich, nutty flavor.
5
Sprinkle chopped almonds on top to introduce a satisfying crunch.
6
Serve immediately for a fresh, textural dessert or chill for 10 minutes for a cooler treat.