YOUR SOLIN GENERATED RECIPE
Protein-Packed Caramelized Banana Oatmeal
Enjoy a warm and comforting bowl of oatmeal elevated by caramelized banana, a boost of protein from Greek yogurt and whey, and a hint of coconut aroma. This vibrant dish perfectly balances creamy textures with a touch of natural sweetness for a satisfying meal any time of day.
INGREDIENTS
40 grams Rolled Oats
1 medium Banana
170 grams Nonfat Greek Yogurt
15 grams Whey Protein Powder
1 teaspoon Coconut Oil
0.5 teaspoon Cinnamon
PREPARATION
In a small skillet, heat 1 teaspoon of coconut oil over medium heat.
Slice the banana into rounds and add to the skillet, stirring occasionally until the slices are lightly caramelized, about 3-4 minutes.
Meanwhile, in a saucepan, bring 1 cup of water to a boil. Stir in the rolled oats, reduce heat to a simmer, and cook for about 5 minutes until soft and creamy.
Once the oats are cooked, remove from heat and stir in the caramelized banana along with the whey protein powder, mixing well to combine without clumping.
Transfer the oatmeal into a bowl and top with nonfat Greek yogurt and a sprinkle of cinnamon.
Enjoy warm for a satisfying protein-packed meal.