Grilled Lemon Chicken Breast with Crunchy Cabbage Slaw

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Lemon Chicken Breast with Crunchy Cabbage Slaw

YOUR SOLIN GENERATED RECIPE

Grilled Lemon Chicken Breast with Crunchy Cabbage Slaw

Enjoy a bright and satisfying lunch featuring tender grilled chicken marinated in lemon and seasonings, paired with a fresh and crunchy cabbage slaw accented with carrots and red onion. The zesty lemon dressing elevates this dish, delivering a delightful combination of tangy and savory flavors that's perfect for a nutritious mid-day meal.

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NUTRITION

312kcal
Protein
34.4g
Fat
13.4g
Carbs
13.6g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 cup shredded Green Cabbage

1/2 cup shredded Carrot

1/8 cup thinly sliced Red Onion

2.5 tsp Olive Oil

Juice of 1/2 Lemon

Salt and Pepper to taste

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PREPARATION

  • 1

    Start by preheating your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and a drizzle of olive oil, then squeeze half a lemon over it for a burst of citrus flavor.

  • 3

    Grill the chicken for about 5-6 minutes on each side or until fully cooked through and juices run clear. Remove from heat and let it rest for a few minutes.

  • 4

    In a large bowl, combine the shredded green cabbage, shredded carrot, and thinly sliced red onion.

  • 5

    Whisk together the remaining olive oil, lemon juice, salt, and pepper to create the dressing.

  • 6

    Pour the dressing over the cabbage slaw and toss well to coat evenly.

  • 7

    Slice the grilled chicken breast and serve it alongside the crunchy cabbage slaw for a refreshing, protein-packed lunch.

Grilled Lemon Chicken Breast with Crunchy Cabbage Slaw

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Lemon Chicken Breast with Crunchy Cabbage Slaw

YOUR SOLIN GENERATED RECIPE

Grilled Lemon Chicken Breast with Crunchy Cabbage Slaw

Enjoy a bright and satisfying lunch featuring tender grilled chicken marinated in lemon and seasonings, paired with a fresh and crunchy cabbage slaw accented with carrots and red onion. The zesty lemon dressing elevates this dish, delivering a delightful combination of tangy and savory flavors that's perfect for a nutritious mid-day meal.

NUTRITION

312kcal
Protein
34.4g
Fat
13.4g
Carbs
13.6g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 cup shredded Green Cabbage

1/2 cup shredded Carrot

1/8 cup thinly sliced Red Onion

2.5 tsp Olive Oil

Juice of 1/2 Lemon

Salt and Pepper to taste

PREPARATION

  • 1

    Start by preheating your grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and a drizzle of olive oil, then squeeze half a lemon over it for a burst of citrus flavor.

  • 3

    Grill the chicken for about 5-6 minutes on each side or until fully cooked through and juices run clear. Remove from heat and let it rest for a few minutes.

  • 4

    In a large bowl, combine the shredded green cabbage, shredded carrot, and thinly sliced red onion.

  • 5

    Whisk together the remaining olive oil, lemon juice, salt, and pepper to create the dressing.

  • 6

    Pour the dressing over the cabbage slaw and toss well to coat evenly.

  • 7

    Slice the grilled chicken breast and serve it alongside the crunchy cabbage slaw for a refreshing, protein-packed lunch.