YOUR SOLIN GENERATED RECIPE
Chocolate Almond Protein Oats with Crunchy Toasted Almonds
Savor a rich and satisfying bowl of chocolate almond protein oats featuring hearty rolled oats blended with indulgent chocolate protein powder and creamy unsweetened almond milk. Enhanced with a swirl of almond butter and finished with crunchy toasted almonds for an irresistible texture and nutty finish.
INGREDIENTS
40g Rolled Oats
30g Chocolate Protein Powder
200ml Unsweetened Almond Milk
1 tbsp Almond Butter
10g Toasted Almonds
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Bring to a gentle simmer over medium heat.
Stir frequently and cook for about 5-7 minutes, or until the oats have absorbed most of the milk and reached a creamy consistency.
Remove the saucepan from the heat and stir in the chocolate protein powder until completely mixed in.
Transfer the oats into a serving bowl, then drizzle the almond butter over the top.
Sprinkle the toasted almonds on top for a crunchy finish.
Allow the oats to cool slightly before enjoying your protein-packed, chocolate almond treat.