Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A luxuriously smooth and decadent chocolate pudding that satisfies your sweet cravings while delivering a protein punch. This dessert blends creamy nonfat Greek yogurt with rich chocolate protein powder, a hint of unsweetened cocoa, and a touch of creamy avocado, all balanced with the subtle crunch of chia seeds and a splash of almond milk for the perfect consistency. Enjoy a dessert that's both indulgent and nourishing!

Try 7 days free, then $12.99 / mo.

NUTRITION

339kcal
Protein
43g
Fat
12.3g
Carbs
20.3g

SERVINGS

1 serving

INGREDIENTS

5 oz Nonfat Plain Greek Yogurt (142g)

1 scoop Chocolate Protein Powder (30g)

1 tbsp Unsweetened Cocoa Powder (5g)

1/4 cup Unsweetened Almond Milk (60g)

1 tbsp Chia Seeds (12g)

1/4 medium Avocado (50g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the Greek yogurt and chocolate protein powder.

  • 2

    Add in the unsweetened cocoa powder and stir until fully incorporated.

  • 3

    Pour in the unsweetened almond milk to help blend the mixture smoothly.

  • 4

    Mash the avocado until it reaches a smooth consistency and fold it into the mixture.

  • 5

    Stir in the chia seeds, which will add texture and help thicken the pudding as it chills.

  • 6

    Mix all ingredients thoroughly until the pudding is silky and even in texture.

  • 7

    Cover and refrigerate for at least 30 minutes to allow the chia seeds to expand and the pudding to set.

  • 8

    Serve chilled and enjoy your nutritious, protein-packed dessert.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A luxuriously smooth and decadent chocolate pudding that satisfies your sweet cravings while delivering a protein punch. This dessert blends creamy nonfat Greek yogurt with rich chocolate protein powder, a hint of unsweetened cocoa, and a touch of creamy avocado, all balanced with the subtle crunch of chia seeds and a splash of almond milk for the perfect consistency. Enjoy a dessert that's both indulgent and nourishing!

NUTRITION

339kcal
Protein
43g
Fat
12.3g
Carbs
20.3g

SERVINGS

1 serving

INGREDIENTS

5 oz Nonfat Plain Greek Yogurt (142g)

1 scoop Chocolate Protein Powder (30g)

1 tbsp Unsweetened Cocoa Powder (5g)

1/4 cup Unsweetened Almond Milk (60g)

1 tbsp Chia Seeds (12g)

1/4 medium Avocado (50g)

PREPARATION

  • 1

    In a medium bowl, combine the Greek yogurt and chocolate protein powder.

  • 2

    Add in the unsweetened cocoa powder and stir until fully incorporated.

  • 3

    Pour in the unsweetened almond milk to help blend the mixture smoothly.

  • 4

    Mash the avocado until it reaches a smooth consistency and fold it into the mixture.

  • 5

    Stir in the chia seeds, which will add texture and help thicken the pudding as it chills.

  • 6

    Mix all ingredients thoroughly until the pudding is silky and even in texture.

  • 7

    Cover and refrigerate for at least 30 minutes to allow the chia seeds to expand and the pudding to set.

  • 8

    Serve chilled and enjoy your nutritious, protein-packed dessert.