YOUR SOLIN GENERATED RECIPE
Hearty Black Bean Burrito Bowl
Enjoy a flavorful and nutritious bowl featuring lean chicken, hearty black beans, and wholesome brown rice, accented with fresh salsa, sweet corn, and crisp lettuce. This vibrant bowl offers a satisfying blend of textures and a delightful balance of savory and mildly spicy flavors—perfect for any meal of the day.
INGREDIENTS
3 oz Chicken Breast
1/2 cup Black Beans (cooked)
1/2 cup Brown Rice (cooked)
1/4 cup Corn (unsalted)
1/4 cup Salsa
1 cup Romaine Lettuce
PREPARATION
Preheat a skillet over medium heat and lightly spray with cooking spray if desired.
Season the 3 oz chicken breast with salt, pepper, and your favorite spices. Cook the chicken over medium heat, turning occasionally, until thoroughly cooked and lightly browned. Allow it to rest for a few minutes before slicing or dicing.
While the chicken is cooking, heat the black beans in a small saucepan over low heat and warm the brown rice if needed.
In a bowl, layer the base with 1/2 cup of cooked brown rice.
Add the warmed 1/2 cup of black beans over the rice, then top with 1/4 cup of unsalted corn and 1/4 cup of chunky salsa.
Place the sliced or diced chicken on top of the bowl and add 1 cup of chopped romaine lettuce for crunch and freshness.
Mix gently if desired and enjoy this balanced and hearty bowl, perfect for any time of the day.