Name: Creamy Greek Yogurt Protein Bowl with Chopped Nuts
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (227g); 0.75 scoop Whey Protein Powder (18g); 1 tbsp Chopped Mixed Nuts (Almonds & Walnuts, 14g); 1 tsp Chia Seeds (5g); 1 tsp Honey (7g)

Creamy Greek Yogurt Protein Bowl with Chopped Nuts

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Chopped Nuts

Indulge in a creamy, satisfying dessert bowl featuring smooth nonfat Greek yogurt blended with a touch of whey protein for an extra protein boost. Topped with a vibrant medley of chopped nuts and chia seeds and lightly drizzled with honey, this bowl offers a delightful texture and a naturally sweet finish that balances health with delicious flavor.

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NUTRITION

Protein

41g

Fat

10g

Carbs

22g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (227g)

0.75 scoop Whey Protein Powder (18g)

1 tbsp Chopped Mixed Nuts (Almonds & Walnuts, 14g)

1 tsp Chia Seeds (5g)

1 tsp Honey (7g)

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PREPARATION

1
Place the nonfat Greek yogurt in a bowl.
2
Mix in the 0.75 scoop of whey protein powder thoroughly until completely smooth.
3
Gently stir in the chia seeds.
4
Top with the chopped mixed nuts to add a satisfying crunch.
5
Drizzle the teaspoon of honey evenly over the top.
6
Enjoy immediately for a fresh, flavorful dessert that packs a protein punch.