Crispy Bacon-Wrapped Jalapeño Chicken Bites with Roasted Asparagus

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon-Wrapped Jalapeño Chicken Bites with Roasted Asparagus

YOUR SOLIN GENERATED RECIPE

Crispy Bacon-Wrapped Jalapeño Chicken Bites with Roasted Asparagus

Savor these crispy, savory chicken bites infused with a spicy kick from jalapeños and wrapped in smoky bacon, paired with tender roasted asparagus for a balanced, flavorful meal.

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NUTRITION

336kcal
Protein
48g
Fat
13.8g
Carbs
4.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast (170g)

2 slices Bacon

1 medium Jalapeño

6 spears Asparagus (90g)

1 tsp Olive Oil

Salt & Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 425°F (220°C).

  • 2

    Trim the asparagus and toss with olive oil, salt, and pepper. Spread on a baking sheet and roast for 10-12 minutes until tender and slightly crispy.

  • 3

    While the asparagus roasts, cut the chicken breast into bite-sized pieces.

  • 4

    Slice the jalapeño in half lengthwise and remove seeds if you prefer a milder spice level. Cut each half into smaller strips.

  • 5

    Place a jalapeño strip on each chicken piece, then wrap each with a slice of bacon, securing with a toothpick if needed.

  • 6

    Season the bacon-wrapped chicken bites with a pinch of salt and pepper.

  • 7

    Heat a lightly oiled skillet over medium-high heat. Sear the chicken bites for 2-3 minutes on each side until the bacon is crispy.

  • 8

    For extra assurance, finish cooking the bites in the preheated oven for an additional 5 minutes.

  • 9

    Plate the chicken bites with the roasted asparagus, and serve immediately.

Crispy Bacon-Wrapped Jalapeño Chicken Bites with Roasted Asparagus

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon-Wrapped Jalapeño Chicken Bites with Roasted Asparagus

YOUR SOLIN GENERATED RECIPE

Crispy Bacon-Wrapped Jalapeño Chicken Bites with Roasted Asparagus

Savor these crispy, savory chicken bites infused with a spicy kick from jalapeños and wrapped in smoky bacon, paired with tender roasted asparagus for a balanced, flavorful meal.

NUTRITION

336kcal
Protein
48g
Fat
13.8g
Carbs
4.7g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast (170g)

2 slices Bacon

1 medium Jalapeño

6 spears Asparagus (90g)

1 tsp Olive Oil

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C).

  • 2

    Trim the asparagus and toss with olive oil, salt, and pepper. Spread on a baking sheet and roast for 10-12 minutes until tender and slightly crispy.

  • 3

    While the asparagus roasts, cut the chicken breast into bite-sized pieces.

  • 4

    Slice the jalapeño in half lengthwise and remove seeds if you prefer a milder spice level. Cut each half into smaller strips.

  • 5

    Place a jalapeño strip on each chicken piece, then wrap each with a slice of bacon, securing with a toothpick if needed.

  • 6

    Season the bacon-wrapped chicken bites with a pinch of salt and pepper.

  • 7

    Heat a lightly oiled skillet over medium-high heat. Sear the chicken bites for 2-3 minutes on each side until the bacon is crispy.

  • 8

    For extra assurance, finish cooking the bites in the preheated oven for an additional 5 minutes.

  • 9

    Plate the chicken bites with the roasted asparagus, and serve immediately.