Name: Creamy Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 ounces Nonfat Greek Yogurt; 1 scoop Vanilla Whey Protein Powder; 1/2 cup Mixed Berries; 1 teaspoon Honey; 1 teaspoon Coconut Oil

Creamy Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a velvety, protein-packed mousse that marries the rich creaminess of Greek yogurt with the sweet burst of mixed berries. Enhanced with a hint of vanilla whey protein and a subtle drizzle of honey, this dessert is lifted by the tropical aroma of coconut oil, making it a satisfying and guilt-free treat.

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NUTRITION

Protein

43.5g

Fat

5.8g

Carbs

24.7g

SERVINGS

1 serving

INGREDIENTS

8 ounces Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/2 cup Mixed Berries

1 teaspoon Honey

1 teaspoon Coconut Oil

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Mix thoroughly until the protein powder is fully incorporated and the mixture is smooth.
2
Gently fold in the mixed berries to distribute them evenly without breaking them down.
3
Drizzle in the honey and coconut oil, stirring lightly to blend these flavors into the mousse.
4
Refrigerate the mixture for at least 30 minutes to allow the mousse to chill and the flavors to meld together.
5
Serve chilled and enjoy a refreshing, protein-packed dessert.