YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Bowl with Sliced Almonds and Fresh Berries
Enjoy a refreshing and creamy Greek yogurt bowl topped with a vibrant medley of fresh berries, delicate sliced almonds, a sprinkle of chia seeds, and a light drizzle of honey for a naturally sweet boost. This dish offers a perfect blend of textures and flavors, creating a wholesome start to your morning.
INGREDIENTS
7 ounces Nonfat Plain Greek Yogurt
1/2 cup Mixed Berries
1 tablespoon Sliced Almonds
1 teaspoon Chia Seeds
1 teaspoon Honey
PREPARATION
Spoon the Greek yogurt into a bowl.
Evenly layer the mixed berries on top of the yogurt.
Sprinkle the sliced almonds and chia seeds over the berries.
Drizzle the honey lightly over the assembled bowl.
Enjoy immediately for a refreshingly smooth and crunchy breakfast experience.