Healthy Beef and Broccoli Stir-Fry

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Beef and Broccoli Stir-Fry

YOUR SOLIN GENERATED RECIPE

Healthy Beef and Broccoli Stir-Fry

Enjoy a vibrant stir-fry featuring lean beef and crisp broccoli tossed with aromatic garlic, fresh ginger, and a splash of low-sodium soy sauce. Enhanced by a drizzle of sesame oil and served over a bed of fluffy brown rice, this dish is both heartwarming and perfect for a balanced meal any time of day.

Try 7 days free, then $12.99 / mo.

NUTRITION

495kcal
Protein
40.4g
Fat
16.1g
Carbs
42.1g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Beef Sirloin

2 cups Broccoli

1/2 cup Red Bell Pepper

2 cloves Garlic

1 tsp Fresh Ginger

1 tbsp Low-Sodium Soy Sauce

1 tsp Sesame Oil

1/2 cup Cooked Brown Rice

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Thinly slice the beef against the grain and set aside.

  • 2

    Cut the broccoli into florets and slice the red bell pepper into thin strips.

  • 3

    Mince the garlic and grate the fresh ginger.

  • 4

    Heat the sesame oil in a large skillet or wok over medium-high heat.

  • 5

    Add the beef slices and stir-fry until nearly cooked through, about 2-3 minutes.

  • 6

    Add the broccoli, red bell pepper, garlic, and ginger to the skillet and continue stir-frying for another 3-4 minutes until the vegetables are tender-crisp.

  • 7

    Pour in the low-sodium soy sauce and toss everything together, cooking for an additional minute.

  • 8

    Serve the beef and broccoli stir-fry over the cooked brown rice and enjoy immediately.

Healthy Beef and Broccoli Stir-Fry

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Beef and Broccoli Stir-Fry

YOUR SOLIN GENERATED RECIPE

Healthy Beef and Broccoli Stir-Fry

Enjoy a vibrant stir-fry featuring lean beef and crisp broccoli tossed with aromatic garlic, fresh ginger, and a splash of low-sodium soy sauce. Enhanced by a drizzle of sesame oil and served over a bed of fluffy brown rice, this dish is both heartwarming and perfect for a balanced meal any time of day.

NUTRITION

495kcal
Protein
40.4g
Fat
16.1g
Carbs
42.1g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Beef Sirloin

2 cups Broccoli

1/2 cup Red Bell Pepper

2 cloves Garlic

1 tsp Fresh Ginger

1 tbsp Low-Sodium Soy Sauce

1 tsp Sesame Oil

1/2 cup Cooked Brown Rice

PREPARATION

  • 1

    Thinly slice the beef against the grain and set aside.

  • 2

    Cut the broccoli into florets and slice the red bell pepper into thin strips.

  • 3

    Mince the garlic and grate the fresh ginger.

  • 4

    Heat the sesame oil in a large skillet or wok over medium-high heat.

  • 5

    Add the beef slices and stir-fry until nearly cooked through, about 2-3 minutes.

  • 6

    Add the broccoli, red bell pepper, garlic, and ginger to the skillet and continue stir-frying for another 3-4 minutes until the vegetables are tender-crisp.

  • 7

    Pour in the low-sodium soy sauce and toss everything together, cooking for an additional minute.

  • 8

    Serve the beef and broccoli stir-fry over the cooked brown rice and enjoy immediately.