YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
A light, airy, and silky mousse featuring creamy nonfat Greek yogurt perfectly blended with vanilla whey protein for a boost of protein. Mixed fresh berries add a burst of flavor and a touch of natural sweetness, while a drizzle of honey deepens the flavor profile for a delightful dessert treat.
INGREDIENTS
6 oz Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1.5 tbsp Honey
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.
Using a whisk or an electric mixer, blend the mixture until completely smooth and creamy.
Gently fold in the mixed berries to distribute them evenly throughout the mousse.
Drizzle in the honey and stir gently to combine, ensuring a subtle sweetness throughout.
Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes before serving.
Enjoy this silky, protein-packed dessert as a refreshing treat after a meal or as a healthy snack.