Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Enjoy a decadent yet wholesome dessert that combines the creaminess of Greek yogurt with the rich, deep flavor of chocolate. This silky pudding delivers a perfectly balanced blend of protein and complex carbs, enhanced with the nutty crunch of chia seeds and the tender texture of rolled oats, making it a delightful finish to your meal plan.

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NUTRITION

315kcal
Protein
39g
Fat
7g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

170 grams Nonfat Greek Yogurt

0.5 scoop (15g) Chocolate Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Chia Seeds

1/4 cup Rolled Oats

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder until smooth.

  • 2

    Stir in the unsweetened cocoa powder to evenly incorporate its rich flavor.

  • 3

    Mix in the chia seeds and rolled oats, ensuring a uniform texture throughout the pudding.

  • 4

    Allow the mixture to sit in the refrigerator for at least 30 minutes to let the chia seeds absorb liquid and the flavors meld.

  • 5

    Give the pudding a quick stir before serving, and enjoy this silky, protein-packed dessert.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Enjoy a decadent yet wholesome dessert that combines the creaminess of Greek yogurt with the rich, deep flavor of chocolate. This silky pudding delivers a perfectly balanced blend of protein and complex carbs, enhanced with the nutty crunch of chia seeds and the tender texture of rolled oats, making it a delightful finish to your meal plan.

NUTRITION

315kcal
Protein
39g
Fat
7g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

170 grams Nonfat Greek Yogurt

0.5 scoop (15g) Chocolate Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Chia Seeds

1/4 cup Rolled Oats

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder until smooth.

  • 2

    Stir in the unsweetened cocoa powder to evenly incorporate its rich flavor.

  • 3

    Mix in the chia seeds and rolled oats, ensuring a uniform texture throughout the pudding.

  • 4

    Allow the mixture to sit in the refrigerator for at least 30 minutes to let the chia seeds absorb liquid and the flavors meld.

  • 5

    Give the pudding a quick stir before serving, and enjoy this silky, protein-packed dessert.