YOUR SOLIN GENERATED RECIPE
Lean Turkey and Crispy Veggie Sandwich with Creamy Avocado
Savor a satisfying sandwich featuring lean turkey breast layered between slices of hearty whole-grain bread, accompanied by crisp veggies and a creamy spread of fresh avocado. This balanced creation delivers a delightful crunch, smooth texture, and a vibrant medley of flavors that make every bite both nutritious and delicious.
INGREDIENTS
4 oz Lean Turkey Breast
2 slices Whole-Grain Bread
1/4 medium Avocado
2 medium Tomato slices
3 Cucumber slices
2 Red Onion slices
2 Romaine Lettuce leaves
1 tsp Dijon Mustard
PREPARATION
Lay out the two slices of whole-grain bread on a clean surface.
Spread Dijon mustard on one or both slices for an extra kick of flavor.
Layer the lean turkey breast evenly on one slice.
Slice the avocado and gently mash it with a fork; spread the creamy avocado over the turkey.
Add the tomato slices, cucumber slices, red onion, and romaine lettuce on top of the avocado.
Top with the second slice of bread to complete the sandwich.
Press gently, slice in half if desired, and enjoy immediately.