Greek Yogurt Protein Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almonds

A refreshing, nutrient-packed parfait that layers creamy nonfat Greek yogurt with mixed berries, crunchy almonds, a touch of protein powder, and a sprinkle of granola for added texture. This dessert not only satisfies your sweet tooth but also fuels your body with high-quality protein and balanced macros.

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NUTRITION

332kcal
Protein
37g
Fat
6.3g
Carbs
35.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 scoop Whey Protein Powder

1/2 cup Mixed Berries

10 Almonds

1/4 cup Low-Sugar Granola

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PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt and whey protein powder, stirring until smooth and fully integrated.

  • 2

    In a serving glass or bowl, add half of the yogurt mixture as the base layer.

  • 3

    Layer the mixed berries evenly over the yogurt.

  • 4

    Sprinkle the almonds over the berries for a crunchy texture.

  • 5

    Add the remaining yogurt mixture on top and finish with a sprinkle of low-sugar granola.

  • 6

    Enjoy immediately for the best texture, or refrigerate for up to an hour to let the flavors meld.

Greek Yogurt Protein Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almonds

A refreshing, nutrient-packed parfait that layers creamy nonfat Greek yogurt with mixed berries, crunchy almonds, a touch of protein powder, and a sprinkle of granola for added texture. This dessert not only satisfies your sweet tooth but also fuels your body with high-quality protein and balanced macros.

NUTRITION

332kcal
Protein
37g
Fat
6.3g
Carbs
35.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 scoop Whey Protein Powder

1/2 cup Mixed Berries

10 Almonds

1/4 cup Low-Sugar Granola

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt and whey protein powder, stirring until smooth and fully integrated.

  • 2

    In a serving glass or bowl, add half of the yogurt mixture as the base layer.

  • 3

    Layer the mixed berries evenly over the yogurt.

  • 4

    Sprinkle the almonds over the berries for a crunchy texture.

  • 5

    Add the remaining yogurt mixture on top and finish with a sprinkle of low-sugar granola.

  • 6

    Enjoy immediately for the best texture, or refrigerate for up to an hour to let the flavors meld.