Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

A luxuriously smooth protein pudding that combines the creaminess of nonfat Greek yogurt with a boost from vanilla whey protein and egg whites, complemented by the natural sweetness of mixed berries and a hint of almond butter for a delightful texture and flavor experience.

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NUTRITION

439kcal
Protein
61g
Fat
10.1g
Carbs
25.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1 serving (approx. 3 egg whites) Liquid Egg Whites

1/2 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt, vanilla whey protein powder, and liquid egg whites until smooth and thoroughly blended.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mixture.

  • 3

    Drizzle the almond butter over the top and lightly swirl it in for added richness and texture.

  • 4

    Transfer the mixture into serving dishes or bowls, then chill in the refrigerator for at least 1 hour to achieve a firm, pudding-like consistency.

  • 5

    Serve chilled and enjoy this nutritious dessert that perfectly balances a silky texture with a burst of berry freshness.

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

A luxuriously smooth protein pudding that combines the creaminess of nonfat Greek yogurt with a boost from vanilla whey protein and egg whites, complemented by the natural sweetness of mixed berries and a hint of almond butter for a delightful texture and flavor experience.

NUTRITION

439kcal
Protein
61g
Fat
10.1g
Carbs
25.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1 serving (approx. 3 egg whites) Liquid Egg Whites

1/2 cup Mixed Berries

1 tablespoon Almond Butter

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt, vanilla whey protein powder, and liquid egg whites until smooth and thoroughly blended.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mixture.

  • 3

    Drizzle the almond butter over the top and lightly swirl it in for added richness and texture.

  • 4

    Transfer the mixture into serving dishes or bowls, then chill in the refrigerator for at least 1 hour to achieve a firm, pudding-like consistency.

  • 5

    Serve chilled and enjoy this nutritious dessert that perfectly balances a silky texture with a burst of berry freshness.