Hearty Black Bean Burrito Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean Burrito Bowl

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean Burrito Bowl

Enjoy a fulfilling bowl featuring juicy grilled chicken paired with protein-rich black beans and hearty brown rice. This vibrant dish is layered with sweet corn, crunchy red bell pepper, creamy avocado, and zesty salsa, all finished with a squeeze of lime for a burst of flavor.

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NUTRITION

566kcal
Protein
39.8g
Fat
13.7g
Carbs
65.3g

SERVINGS

1 serving

INGREDIENTS

4 ounces grilled chicken breast

1/2 cup cooked black beans

1/2 cup cooked brown rice

1/2 cup chopped red bell pepper

1/4 cup corn kernels

1/4 medium avocado

1/4 cup salsa

1 lime wedge

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PREPARATION

  • 1

    Preheat a grill or grill pan over medium heat and season the chicken breast with your favorite spices.

  • 2

    Grill the chicken for about 6-7 minutes per side, or until fully cooked through. Let it rest for a few minutes before slicing.

  • 3

    In a bowl, combine the cooked black beans, brown rice, chopped red bell pepper, and corn kernels.

  • 4

    Add the sliced grilled chicken on top of the bowl.

  • 5

    Gently fold in the diced avocado and drizzle with salsa.

  • 6

    Finish with a squeeze of fresh lime juice over the bowl and serve immediately.

Hearty Black Bean Burrito Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean Burrito Bowl

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean Burrito Bowl

Enjoy a fulfilling bowl featuring juicy grilled chicken paired with protein-rich black beans and hearty brown rice. This vibrant dish is layered with sweet corn, crunchy red bell pepper, creamy avocado, and zesty salsa, all finished with a squeeze of lime for a burst of flavor.

NUTRITION

566kcal
Protein
39.8g
Fat
13.7g
Carbs
65.3g

SERVINGS

1 serving

INGREDIENTS

4 ounces grilled chicken breast

1/2 cup cooked black beans

1/2 cup cooked brown rice

1/2 cup chopped red bell pepper

1/4 cup corn kernels

1/4 medium avocado

1/4 cup salsa

1 lime wedge

PREPARATION

  • 1

    Preheat a grill or grill pan over medium heat and season the chicken breast with your favorite spices.

  • 2

    Grill the chicken for about 6-7 minutes per side, or until fully cooked through. Let it rest for a few minutes before slicing.

  • 3

    In a bowl, combine the cooked black beans, brown rice, chopped red bell pepper, and corn kernels.

  • 4

    Add the sliced grilled chicken on top of the bowl.

  • 5

    Gently fold in the diced avocado and drizzle with salsa.

  • 6

    Finish with a squeeze of fresh lime juice over the bowl and serve immediately.