Crispy Grilled Turkey Pesto Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Grilled Turkey Pesto Sandwich

YOUR SOLIN GENERATED RECIPE

Crispy Grilled Turkey Pesto Sandwich

Enjoy a deliciously crispy sandwich that combines lean turkey breast with aromatic pesto, vibrant spinach, and juicy tomato slices, all nestled between whole grain bread and grill-pressed to perfection. This sandwich is a balanced blend of fresh flavors and hearty textures that make every bite satisfying.

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NUTRITION

372kcal
Protein
41.1g
Fat
11.4g
Carbs
31.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast

2 slices Whole Grain Bread

1 tbsp Pesto Sauce

1 cup Fresh Spinach

1 medium Tomato (sliced)

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PREPARATION

  • 1

    Preheat your grill pan or sandwich press over medium heat.

  • 2

    Lightly toast the whole grain bread slices on one side to enhance the crunch.

  • 3

    Spread pesto sauce evenly on the un-toasted side of the bread.

  • 4

    Layer turkey breast slices, fresh spinach, and tomato slices on the pesto-covered bread.

  • 5

    Assemble the sandwich with the other slice of bread, toasted side out.

  • 6

    Place the sandwich on the grill pan or in the sandwich press and cook for 3-4 minutes per side until the bread is golden and crispy.

  • 7

    Remove from heat, slice in half if desired, and serve warm.

Crispy Grilled Turkey Pesto Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Grilled Turkey Pesto Sandwich

YOUR SOLIN GENERATED RECIPE

Crispy Grilled Turkey Pesto Sandwich

Enjoy a deliciously crispy sandwich that combines lean turkey breast with aromatic pesto, vibrant spinach, and juicy tomato slices, all nestled between whole grain bread and grill-pressed to perfection. This sandwich is a balanced blend of fresh flavors and hearty textures that make every bite satisfying.

NUTRITION

372kcal
Protein
41.1g
Fat
11.4g
Carbs
31.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast

2 slices Whole Grain Bread

1 tbsp Pesto Sauce

1 cup Fresh Spinach

1 medium Tomato (sliced)

PREPARATION

  • 1

    Preheat your grill pan or sandwich press over medium heat.

  • 2

    Lightly toast the whole grain bread slices on one side to enhance the crunch.

  • 3

    Spread pesto sauce evenly on the un-toasted side of the bread.

  • 4

    Layer turkey breast slices, fresh spinach, and tomato slices on the pesto-covered bread.

  • 5

    Assemble the sandwich with the other slice of bread, toasted side out.

  • 6

    Place the sandwich on the grill pan or in the sandwich press and cook for 3-4 minutes per side until the bread is golden and crispy.

  • 7

    Remove from heat, slice in half if desired, and serve warm.