YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Protein Rice Pudding
Indulge in a velvety, chocolate-infused rice pudding that transforms a classic dessert into a nutritious treat. This creamy pudding balances the comforting texture of tender rice with a rich burst of chocolate protein, making it a satisfying yet guilt-free dessert option that delights your palate while aligning with your macro goals.
INGREDIENTS
1/2 cup cooked white rice
1 cup skim milk
1.25 scoops chocolate whey protein powder
1 tbsp unsweetened cocoa powder
1/2 tsp vanilla extract
1 tsp sweetener
PREPARATION
In a small saucepan, combine the cooked white rice and skim milk. Warm the mixture over medium heat, stirring occasionally, until it begins to simmer.
Lower the heat and stir in the unsweetened cocoa powder and vanilla extract until fully dissolved.
Gradually whisk in the chocolate whey protein powder, ensuring a smooth consistency without lumps. Add the sweetener and adjust to taste.
Allow the pudding to simmer gently for 3-5 minutes to let the flavors meld and the mixture thicken slightly.
Remove from heat and let it cool a bit. For a creamier texture, cover and chill in the refrigerator for 30 minutes before serving.
Stir well before serving and enjoy your nutritious, protein-packed dessert.