Name: Creamy Protein Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.75 cups Nonfat Greek Yogurt; 0.5 scoop Protein Powder (Unflavored); 0.5 cup Mixed Berries; 1 tablespoon Almond Butter; 1 teaspoon Honey

Creamy Protein Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Protein Greek Yogurt Parfait with Mixed Berries and Almond Butter

Indulge in this delightfully creamy and satisfying Greek yogurt parfait layered with a medley of fresh mixed berries, a drizzle of honey, and a touch of almond butter for rich, nutty flavor. This dessert not only feels like a treat, but also packs a serious protein punch to help keep you feeling full and energized.

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NUTRITION

Protein

51.6g

Fat

10g

Carbs

28g

SERVINGS

1 serving

INGREDIENTS

1.75 cups Nonfat Greek Yogurt

0.5 scoop Protein Powder (Unflavored)

0.5 cup Mixed Berries

1 tablespoon Almond Butter

1 teaspoon Honey

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PREPARATION

1
In a mixing bowl, combine the nonfat Greek yogurt with the half scoop of protein powder. Stir well until the protein powder is fully incorporated for a smooth, even consistency.
2
Layer the protein-enhanced Greek yogurt into a clear serving glass or bowl.
3
Top the yogurt with a spread of mixed berries, ensuring an even distribution of their natural sweetness.
4
Drizzle the almond butter over the berries, adding a rich, nutty flavor to the layers.
5
Finish with a light drizzle of honey on top to bring a touch of natural sweetness and extra shine.
6
Enjoy immediately as a refreshing, high-protein dessert or chill in the refrigerator for 10-15 minutes for a firmer set parfait.