YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Protein Shake with Almond Butter
Indulge in a rich, velvety chocolate protein shake that perfectly balances creaminess with a subtle nutty touch. This dessert shake brings together the deep cocoa flavor of unsweetened cocoa powder, the smooth texture of almond butter, and the light refreshment of almond milk and Greek yogurt for a delicious treat that fuels your body with high-quality protein.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1 tablespoon Almond Butter (16g)
1 cup Unsweetened Almond Milk (240ml)
1/2 cup Nonfat Greek Yogurt (120g)
1 teaspoon Unsweetened Cocoa Powder (2.5g)
1 tablespoon Chia Seeds (12g)
1/2 cup Ice Cubes
PREPARATION
Add the Chocolate Protein Powder, Almond Butter, Unsweetened Almond Milk, and Nonfat Greek Yogurt into a high-speed blender.
Sprinkle in the Unsweetened Cocoa Powder and Chia Seeds.
Add the Ice Cubes to the blender for a chilled, thicker texture.
Blend on high until the mixture is completely smooth and creamy.
Taste and adjust the flavor if needed, then pour into a chilled glass.
Enjoy immediately as a refreshing, protein-packed dessert shake.