YOUR SOLIN GENERATED RECIPE
Cheesy Spinach Egg Bake with Turkey Sausage
A comforting, keto-friendly egg bake featuring fluffy eggs, savory turkey sausage, vibrant spinach, and melted cheddar cheese. This dish delivers a satisfying balance of protein and healthy fats to kickstart your morning.
INGREDIENTS
3 large Eggs
2 ounces Turkey Sausage
1 ounce Cheddar Cheese
1 cup Spinach
Olive Oil Cooking Spray
PREPARATION
Preheat your oven to 375°F and lightly coat a small baking dish with olive oil cooking spray.
In a mixing bowl, crack the eggs and whisk them until smooth. Season with a pinch of salt and pepper if desired.
Slice the turkey sausage into small rounds or crumble if using a casing-free option.
Stir in the turkey sausage and fresh spinach into the beaten eggs.
Pour the egg mixture into the prepared baking dish and evenly sprinkle the cheddar cheese on top.
Bake in the preheated oven for 18-22 minutes, or until the eggs are set and the cheese is melted and slightly golden.
Remove from the oven, let cool for a minute, slice, and serve warm.