YOUR SOLIN GENERATED RECIPE
Egg White Spinach Scramble with Turkey Bacon
A light and satisfying morning scramble featuring fluffy egg whites, fresh spinach, tangy cherry tomatoes, and savory turkey bacon, finished with creamy avocado and a hint of olive oil for perfect balance.
INGREDIENTS
8 large egg whites
2 slices turkey bacon
1 cup fresh spinach
1/2 cup halved cherry tomatoes
1/3 medium avocado
2 teaspoons olive oil
PREPARATION
Preheat a non-stick skillet over medium heat and add olive oil.
Pour egg whites into the skillet and let them set slightly.
Crumble in the turkey bacon and add the fresh spinach and halved cherry tomatoes.
Gently stir the mixture until the spinach wilts and everything is heated through.
Remove from heat and transfer to a plate.
Top with sliced avocado and serve immediately.