YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Fresh Berries
Enjoy a light and indulgent dessert that combines creamy nonfat Greek yogurt with a hint of vanilla protein powder, crowned with fresh, juicy berries. This mousse offers a velvety texture and a burst of natural fruit flavor, making it a deliciously smart treat to satisfy your sweet cravings while fueling your body.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
1/2 cup Mixed Fresh Berries
1/4 teaspoon Vanilla Extract
PREPARATION
In a bowl, combine the nonfat Greek yogurt with the vanilla extract.
Stir in the vanilla whey protein powder until the mixture is completely smooth and evenly blended.
Gently fold in the mixed fresh berries, ensuring they are well distributed throughout the mousse.
Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly.
Serve chilled for a light, refreshing dessert experience.