YOUR SOLIN GENERATED RECIPE
Creamy Cottage Cheese Bowl with Fresh Berries and Crunchy Almonds
Enjoy a delightful bowl featuring creamy low-fat cottage cheese paired with a medley of fresh berries and a sprinkle of crunchy almonds. This dish offers a refreshing balance of tangy, sweet, and nutty flavors, making it an ideal breakfast (or meal any time of day) that not only pleases your palate but also supports your protein and calorie goals.
INGREDIENTS
1 cup Low-Fat Cottage Cheese
1/2 cup Mixed Fresh Berries
10 g Raw Almonds (approx. 0.35 ounce)
PREPARATION
Place the cottage cheese in a serving bowl as the base.
Gently fold in the mixed fresh berries, distributing them evenly over the cottage cheese.
Sprinkle raw almonds over the top for added crunch and flavor.
Serve immediately for a fresh, balanced meal, or chill for a refreshing twist.