YOUR SOLIN GENERATED RECIPE
Crispy Ground Beef and Broccoli Stir-Fry
Enjoy a savory stir-fry featuring crispy browned lean ground beef paired with tender-crisp broccoli and vibrant red bell pepper, all kissed with a splash of aromatic garlic, ginger, and sesame oil. This dish perfectly balances textures and flavors for a satisfying meal.
INGREDIENTS
6 oz Lean Ground Beef
1 cup Broccoli
1/2 cup Red Bell Pepper
2/3 tbsp Sesame Oil
2 cloves Garlic
1 tsp Fresh Ginger
1 tbsp Soy Sauce
PREPARATION
Heat a non-stick skillet over medium-high heat. Add the lean ground beef without oil to allow it to brown and become crispy, breaking it into small pieces as it cooks.
Once the beef starts to brown, add minced garlic and freshly grated ginger, stirring constantly to infuse the meat with flavor.
Add the broccoli and red bell pepper to the skillet; stir-fry for about 3-4 minutes until the vegetables are bright and slightly tender, yet still crisp.
Drizzle in the sesame oil and soy sauce, tossing all ingredients together to coat evenly and achieve a glossy finish.
Cook for an additional minute to let the flavors meld before removing from heat. Serve hot and enjoy your balanced, flavorful stir-fry.