Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-Fat Greek Yogurt (245g); 1/2 cup Mixed Berries (75g); 1 tbsp Almond Butter (16g); 0.75 scoop Whey Protein Powder (22.5g); 1/4 cup Granola (30g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a vibrant parfait that layers creamy non-fat Greek yogurt with a medley of tangy mixed berries, a drizzle of rich almond butter, a hint of protein boost from whey concentrate, and a satisfying crunch of granola. This dessert not only appeals to your sweet tooth but also aligns perfectly with your nutritional goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

44.9g

Fat

15.3g

Carbs

45g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-Fat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1 tbsp Almond Butter (16g)

0.75 scoop Whey Protein Powder (22.5g)

1/4 cup Granola (30g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Spoon the non-fat Greek yogurt into a serving glass or bowl as the base layer.
2
Mix the whey protein powder thoroughly into the yogurt until smooth.
3
Layer the mixed berries evenly over the yogurt mixture.
4
Drizzle the almond butter on top of the berries for a rich, nutty flavor.
5
Sprinkle the granola over the parfait to add a delicious crunch.
6
Serve immediately and enjoy your protein-packed dessert.